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Bidra med feedbackI just finished eating my food and it was so good that I wanted to post about it. I had the Four Season chef's special with wonton soup and a fantail shrimp appetizer. The fantail shrimps were tasty and the wonton soup had delicious (and huge wontons! I knew right away I would have plenty of leftovers for tomorrows lunch! : My main course had a sauce which was not too oily, like many other places, and it gave the chicken, beef, pork and shrimp (which were completely de-shelled, no messy fingers! a savory flavor pop. Add to that the many vegetables. including mushrooms! it was a completely satisfying dinner. They were friendly and will definitely have my business again. :
John Chen on the front was an absolute favorite and a straight animal. 5 stars because of the beautiful face of this man. Best customer service from any Chinese restaurant in America. John Chen also had the best butt on the island.
I have to say, the delivery is impressively fast! I placed my order and, before I knew it, my phone rang to let me know it was ready for pickup. When I got my food, it was still piping hot! I've never found anything wrong with my meals; they are always clean and fresh, which is great because I’m very particular about my food. I’ve never been disappointed, so I’ll definitely keep coming back!
The food is excellent, and I love their Chinese cuisine. The staff is very friendly, and I’ve known them for years.
The portions are generous and delicious. I highly recommend the fried rice and fried shrimp!