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Bidra med feedbackThe Japanese eel rice are very delicious. The eel tastes are good and the texture are very good. I will visit it again as I come again.
It's an incredible place, obviously a superstar for the local people. We came at about 1030 and it's already half full. By the time we left it's full house. This doesn't mean it's a small place. In fact it's among the largest eel restaurant I have ever seen that can house like close to a 60-80 people. The mood is very classical and the quantity is solid. Absolutely a place to visit for all the money worth!
I came here for dinner, and the wait for a table wasn't long at all. The restaurant is deceptively large. I ordered the small unagidon for 1900 yen, and that was the perfect amount for me. There was a bit of a wait for the food to arrive after ordering, but considering the restaurant is so large and popular that's not so surprising. The food was worth the wait!
Best eel I had. Natural nice charcoal taste on the eel, with just enough sauce. (Different from other type of unagi I had) I ordered the Unaju set with the liver soup
I recommend Unagidon chu (medium) good value for the money and enough for a lunch if you are not a big.eater. Unagi is excellent.
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