Crabbys Oyster - Jensen Beach

The food was incredible and the staff was amazing. I visited based on numerous recommendations from locals, particularly the juice bar next door. The staff was extremely friendly, though they seemed a bit busy. The portions were generous and the food was delicious. The asparagus side was a little undercooked, but still tasty. There was a Shark Week marathon playing on the TV, and the bar was bustling. It was quite loud, but the atmosphere felt warm and inviting.

The only thing I regret about dining here is that I didn't come sooner! I've never had a cleaner seafood experience anywhere else. Jeff, one of the owners, really takes pride in his establishment. He is incredibly friendly and was actively working behind the bar, interacting with customers. Our waiter, Dan, was fantastic—he always made time to chat while attentively managing all his tables. The entire waitstaff collaborated seamlessly to support one another. We've definitely found our new go-to spot for oysters! I can't wait to explore more of the menu. I'm really hoping they add escargot soon! The dirty oysters were abundant with caviar, the Blue Points are consistently the best, and the Pink Ladies were a surprisingly creamy delight. I'm not at all surprised they ran out of the Great Whites, especially since we arrived a bit late. The music and atmosphere were both excellent!

We had a fantastic experience at the restaurant, giving it a solid 5 out of 5. The casual atmosphere was inviting, and we absolutely loved the $1 oysters available during happy hour. From the moment we arrived, we felt a warm, hometown vibe. The oysters themselves were delicious—sweet, salty, and with a wonderfully savory finish. Our server, Hannah, was superb; she was attentive and kept us well-informed throughout our visit. We were particularly impressed by her dedication to service, as she shucked our oysters fresh to order. They were perfectly clean and shell-free—excellent work!

Fantastic offers, an ideal location, and a relaxed seaside vibe. Be sure to check out the oyster happy hour—you won’t regret it!

This restaurant has a fantastic atmosphere and offers great food. The yellowfin snapper prepared Oscar style was a five-star delight and the best I've ever had. Be sure to ask for Leslie; she made us feel very welcome and looked after us wonderfully.