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Bidra med feedbackUnbelievable house cooked food and delicious desserts! Breakfast is available all day what I love! Portions are not huge, seem to be simple enough. I had never overgrown anything and/or cooked inappropriately. I don't often stop, but after a dozen or more visits, I was never upset about the food or service when I was gone. This is a smaller company that has been around for a very long time, and probably a big hit when the flood of 2011 took off the factory over the road. Support local! Make sure to save space for Dessert. Very recommended the baklava!
This is a little hidden gem. This diner offers both stand and counter service. The menu can be small, but the portions are not. Since the place is smaller, you can wait a few minutes during peak hours. It's worth waiting. I enjoy her omelettes and well-distributed salads. If your dining party is more than 4, I would suggest you take a seat.
The traditional Greek food here is incredible. The deserts are to die for I highly recommend!
My husband and I went there for our first time. We had the chicken kabobs over rice and the coconut shrimp with potato salad. New England Clam chowder was too die for just as good if not better than ptwon mass. We will be back to try the breakfast and the waffles. Would recommend eating here they make their food and desserts
The best Greek food I’ve had in a long time. I had chicken souvlaki wrap with fries and bean soup. My boyfriend had a gyro with fries and bean soup. Everything was very fresh and prepared perfectly. Don’t skip the fries! The portions aren’t huge but definitely sufficient. We wrapped up our delicious meal with rice pudding and carrot cake. The desserts were homemade amazingness also. We probably won’t ever leave without enjoying a dessert and can’t wait to try them all. Aside from the food itself, the restaurant was very clean and tidy. It’s kind of a small space, but they did a great job at maximizing it. It’s obvious that almost all the patrons were regulars, which I feel says a lot about a place. It almost felt like we were in the owner’s living room with how familiar everybody was with each other. Prices were fair. They incentivize diners who pay with cash, but do accept credit cards. All in all, I think we will become regulars ourselves. Can’t wait to try breakfast!