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Bidra med feedbackBeautiful place with a fun menu. Lunch menu had everything you would need, many adults drinks choice. Broken shrimp could have been a bit of crasper, Korean claw was delicious, Tofu salad was great. Would recommend, coconut milk on hand a substitute for milk milk or cream and perhaps a milk free chocolate dessert.
We had a delicious lunch at Uahi! We got the mushroom appetizers which are super delicious with bacon and Parmesan. We also got the Korean sirloin which came with the most tasty garlic aioli sauce! The steak was not the best cut but it had good flavor. The pineapple crunch dessert is incredible. Pa’a was a great server as well. I definitely recommend it.
Yuuuummy! I had the Mahi Mahi plate and it was delicious. Our server was very polite, attentive and on point. The food came fast and it was all good and the desserts where totally off the hook! We will be back.
Looking for garlic shrimp after a day at the beach and this place came up on top. We came for the shrimp and added Guy Fiery picks of duck confit and garlic chicken. Everything was over the top great including the side green papaya salad, green salad and Kim chi. It was a better meal than other places on Waikiki like Roy’s!
Superb, I had the lunch special sirloin steak with mash and sautéed veggies. This sirloin was cooked perfect to my request medium and to top it off I could cut it with a butter knife and fork. While I was eating my lunch multiple customers went and tip the chef for their superb lunch. I also, had the pork and fries delicious appetizer.