Winzerstuben Kallstadt

We enjoyed a delightful lunch with friends from the area who have eaten here often. The ambience invites you to come and explore. Authentic Pfalz décor is coupled with an outdoor terrace with enormous umbrellas for pleasant shade. The menu offerings highlight regional fare prepared and presented with care. Both our dishes of chicken and of chanterelles exploded with flavor. Excellent local wines pair well with the menu. Considering the quality, prices were reasonable.This is not a tourist hangout, so be forewarned you may experience some language issues which can be challenging, but fun. Also, Spindler does not accept international credit cards, so prepare yourself with Euros. These two points do not dissuade us from wanting to return.

The folks at the hotel we were staying with, CLEO's recommended this place. It was so good that we we had 3 meals there. One lunch and 2 dinners. Can say enough good things about the food[ a mix of French and German, the local wines and the service. This is a very popular place with the locals so recommend you get a reservation especially for dinner. English is not a problem as the wait staff is pretty fluent and the menu is is in 3 languages including English. We had excellent food and service here. The venue is pretty large and has a wine store on the property. Right in the town of Kallstadt and with in easy walking distance of the local hotels.

Kallstadt is small enough to walk in twenty minutes and worth the look, yet this restaurant offered a wonderful array of German delicacies. Order the spinatknodel and Gewurtztraminer.

Once you have sampled your favourite wines and completed your purchases in the wine cooperation next door, the adjacent Winzerstube invites you to endulge in all the culinary specialities the region and the state of Rheinland-Pfalz has to offer: Saumagen, sausages, meat- and liver dumplings,...an excellent kraut, homemade fried potatoes, but also poultry such as duck and geese, fish from local ponds and rivers, and of course the same wine selection as in the cooperation. I recommend to call to make a reservation, their food is so good that not only tourist but the locals alike frequent the restaurant, regardless on what day of the week.

From the moment you enter for either out side or indoor dining you know that you found the right place. Tradition of fine dining and service are on display. The menu represents the area and their specialties including local items as well as wild boar...and Pfefferlinge. a seasonal mushroom). We loved the wine tasting next door .