초당순두부마을 - Kangnung

Village is a place where they serve their soft, milky and delicious tofu. There are many restaurants to choose, but I was told that this is the oldest and most popular. You can say they are popular with the long lines outside.

I love 순 deserves so much there is a lot of soonduboo matzip here

The village is famous for Sundubu (fresh tofu). The name of this village, Chodang, comes from the name Chodang-Heoyeop. Heoyeop was the public officer of the Joseon Dynasty and also he is the father of Heo-gyun and Heonan-seolheon. He used spring water and salt water from the Baltic Sea to make Sundubu. It was hard to get solid salt at this time because there is no salt pond nearby. The Sundubu tasted well, and he called it Chodang Sundubu with his pen name Chodang . After the public officer community came that he ran a business, he was responsible. For Joseon Dynasty believed in Confucianism and despised commercial activity. It is the origin of today's Chodang Sundubu. It says it's Chodang Sundubu village, but it's more like restaurant area. I will not recommend visiting a restaurant that the largest number of people go because the food they sell is quite similar. To avoid getting into restaurants with too many people or with too low grades. (The green brand with number in the picture shows the location of restaurants)

Real tofu village!

So so