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Bidra med feedbackGreat food, service was a little slow, allowed for a longer meal. Reservation with OpenTable allowed the Staff to Greet us with congratulations, and the free Celebration Dessert was good
We miss the buffet. The Hamburgers were good as was my pork tenderloin. We did not care for the honey Bussel sprouts. I felt the cheese board was lacking. Very plain presentation and only 6-8 crackers. The meats were only 4 slices of summer sausage and 3 paper thin slices of prosciuttos. The cheese was good. It just needed better arrangement.
Showed up early for reservation and still had to wait..every thought people who showed up after us with out reservations were sat immediately..did not understand that at all. Service was incredibly slow, and food took VERY long to come out. It would have been nice for a heads up or letting us know the kitchen was backed up. Food came out like it was sitting under a heat lamp for a long period of time. Food wasn 't cooked as ordered, we brought this up to our server and she said maybe it was just that bite . Extremely disappointed on the cost of food for the quality it was..was expecting much better quality. Will most likely not return
Great food, most of it sourced from their own farm.
Great open timber structure in the dining and pub. Beautiful stone fireplace. Sandwiches portions were abundant and would fulfill any appetite. Jalapeno corn bread biscuits and soft whipped butter so delicious.