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Bidra med feedbackAmazing food and the braised beef was amazingly tender that it fell off the bone. Each dish’s presentation was also amazing. Never expected KC to have such an establishment for Thai food.Food: 5/5
I was expecting way more.I'm 6' and a little over 300 lbs and my friend is 6'2 about 230 lbs and they sat us at a small 2 top by the bar while other smaller 2 person parties sat at larger 4 top tables.The server was not attentive at all! I would've ordered another drink but he took too long to bring the first one and to refill waters and to take our order. It wasn't busy at all when we were there. He just seemed aloof.My friend and I tried a sampler dinner for 2. I really didn't enjoy most of it and it wasn't cheap.The dish with the pork belly was pretty good. The rest was mediocre at best.
The food was amazing! Huge variety of authentic Thai dishes. I loved the Laab Mua Kua Lanna, Yum Jim Gai, and Kow Phad Ped. Flavors were bold and fresh.Food: 5/5
One of my absolute favorite restaurants, excellent food, top tier ingredients, perfect service. Their menu is amazing, with traditional Northern Thai cuisine and seasonal dishes that make each visit feel special. This may not be the spot to grab a cheap Pad Thai but it is one of the best restaurants in the city, period.Food: 5/5
Don’t expect egg rolls and chicken Pad Thai! This place isn’t your ordinary Americanized Thai restaurant. We had Traditional Lanna Experience small plate, red curry and Gai Phad Supparod. The red curry was flavorful and the small plate was fun to try different flavors.Downsides were their menu which was tiny to read and the price was pretty high, but if you like authentic Thai, this is the place to go.