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Bidra med feedbackWe were at lunch on the terrace and have eaten tuna steak (daily card) and rinderfilet (a la carte). both courts were super: 9.5 out of10 points!If the steak knives were slightly sharper, there would have been 10 points. in serious - we were thrilled. eating, service and ambiente very great. we're planning to visit the next one.
We were 7 people. Appetizer went forever, had already 3 fl. weiswein; not the desired. We had to wait for the first time, both of which did not meet our expectations. creme prulee was pudding without flambit crust. price - performance was underground. the only convincing, given the prices was the ambiente of the really beautiful local. Conclusion: overpriced, poor service, - can't recommend it!
Funny writing mistakes in the map. nice very friendly dancing service. that laughed. so lacquer steak was very delicious. hugo was good... nice fresh and the ambiente was just cozy!
I was in this restaurant the second time. friendly service, great appetizers and a tastefully decorated restaurant. I enjoyed the time.
Last week we celebrated the young solo farewell of my best friend in the portal 50 and were all very satisfied. we had a table in a separate room and could celebrate the special occasion in a more familiar round. the service was attentive but not intrusive. Especially the main dish tasted me. the meat was super delicate, the sauce perfectly tasted and the supplement also rounded off the dish. even if I liked to cook myself, I would not have gotten that way! I forgot the name. but also my dessert (creme brulé) was very delicious. everything in all the occasions worthy.
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