Bootshaus Ketsch

The Bootshaus offers classical and upscale German food with always seasonal specials. Like goose in the winter, asparagus in the springs and local mushrooms...

Oversided ambience, very good fresh delicious food at fair prices. Very recommended. Food: 5 Service: 5 atmosphere: 5.

Eating was tastefully good, but the panade on my Cordon Blue has completely detached from the meat or was completely muddy on the ground, therefore no joy. And with 18,80€ (without salad) too expensive. Food: 3 Service: 4 atmosphere: 3

Was after a long time eating again in the boathouse, and it was very delicious. I had such a small field salad and the mushroom risotto, which was already delicious. The Risotto was well served by the consistency, very hot, which caused the aroma of mushrooms. Then I had 2 balls vanilla ice cream with Styrian pumpkin seed oil and caramelized pumpkin seeds (unfortunately not a photo) that cost absolutely MEGA. Could not imagine this connection between ice and pumpkin seed oil, but it cost sooo brilliant!!!! Try it! My friend had the Zanderfilet.

It was a very cozy atmosphere.Essen was super good. We weren't there the last time.