Italian Cucina - Lakeside

The salmon dish was served cold and lacked flavor, and we had to send it back to the kitchen to be reheated. The three salmon fillets that finally arrived were still only lukewarm, and they came with mushroom ravioli that was only enjoyed by one person in our group. The rib we ordered was also served cool and poorly executed, as the fat wasn't caramelized properly. Additionally, the terrace where we were seated turned out to be quite loud, with the sound of Italian tenors drowning out any hope of casual conversation. On a positive note, the margaritas were generous and reasonably priced. The crème brûlée was impressively large and quite tasty, and the chocolate cake was a hit among the chocoholics in our group. Overall, I won't be returning to this restaurant.

Everything was delicious! I absolutely loved the bread and butter. I tried the shrimp with angel hair pasta, and it was amazing. Just a heads up—the pasta comes with vegetables; I found out after asking.

I had the Blackened Ribeye with Pesto Mashed Potatoes, and it was the best steak I've ever had. The atmosphere was fantastic, and the service was exceptional. I will definitely be returning!

This place is never dissapoints, the service is always good and the prices are fair. Besides the steakhouse on the Barona, this is probably my favorite place to eat. You also have carafe for about $20 or $25, which is a bargain. Bread basket and olives are also free that my wife and I always up.

It's at Barrona Casino, of course it's great just like every thing else there. Starting with house Olive's to the house made pastas but save some room for dessert. Plus the unbelievable wait staff. There is only one down side they don't open till 5 PM.