Harlo Steakhouse - Las Vegas

From the start, excellent service all the way until we left the restaurant! Service that precisely follows the protocols of good Service! All of our food items were extremely tasty and well prepared! Starters, Salads and Mains, plus our Side Dishes! Our drinks were excellent, and served with perfection! A new “Favorite Place” was found for our trips to LV!!!

I had a disappointing experience on New Year's Eve at a restaurant I usually love and have praised in the past. While I’m willing to pay a premium for a great meal and service, the pre-fixe New Year's dinner fell far short of expectations. The food quality was extremely poor, and the menu options were very limited, which made it embarrassing to bring my family and friends. The live music was enjoyable but played at an uncomfortably loud volume. Although the decorations were nice and I understand there would be a markup for the event, the overall price was outrageous given the subpar food. I typically highly recommend this place when there's an open menu, but sadly, I cannot do the same for this event.

The food surpassed our expectations; every dish was delicious and flawlessly prepared. The service was outstanding, and the cocktails were excellent—we were truly impressed. We will definitely be returning!

We absolutely love the ambiance here. With prices as high as they are here though service needs to be better. The minute server realized we brought our own wine it went south. The branzino, the sides, truffle pasta, martinis and my sisters filet were AMAZING however the $95 ribeyes our spouses had were not worth price. Tough, lots of gristle and less flavor. At almost $400 a couple not sure if we will be back

If I could give this restaurant six stars, I absolutely would. The food was seasonal, sensational, and absolutely delicious. The staff was the most professional I've ever encountered, and the atmosphere was just right. I enjoyed the Winter Citrus tasting menu, which included a fantastic four-course meal featuring oysters and wagyu. The black truffle in the mac and cheese and the broccolini were also cooked to perfection. I will definitely be returning!