The Broiler - Las Vegas

I came here for the first time and it surely won't be my last. The food was delicious, but the service was above and beyond. The shrimp ? pasta and Cajun shrimp ? were both worth the price. I recommend this restaurant if you want to be treated like royalty. Thank you, Lindsay, for the best service. I couldn't ask for more.

Unfortunately was not very good. I ordered the New York strip with a lobster tail and my steak was very raw. Sent it back and even the second time was still under cooked. My lobster tail was over cooked with really no flavor at all. Really expected so much better for the price but unfortunately very disappointed. Sorry to say but save your money.

My wife and i had the pork chops with apple chutney and the smoked prime rib. both were excellent. The same meal on the strip would have cost at least 10-20 dollars more per person. The sides also delicious baked yam and sautéed spinach with garlic

Waitress seemed a little under trained. She had a hard time keeping up with the 3 tables she had at the time of reservation. She was messed up our desserts and it took over 20 mins to even get them . I love this place and don't normally have anything negative to say but she definitely needs more training!

We went to dinner for Father's Day. My husband and son in law had steak, they said it was good. My daughter had a burger that was overcooked. I had shrimp pasta that had zero taste, and the shrimp was rubbery. The calamari was good. This was my first time back here in 20+ years. I don't think we will be going back.