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Bidra med feedbackReturning to this family restaurant was delightful once again delightful. The restaurant is always filled with family members enjoying dinner with their children and others. On Thursday evenings each week a reservation gives diners an incredible seafood repast. But if pizza and pasta is what you want it can also be found here. The small wonderful countryside Italian restaurant is worth the drive.
This restaurant is quite good.Good food in a nice place but if you decide for a dinner on summer its very hot inside 'coz they don 't have aircondition. La pasta casoncelli is very good.
We visited this small and local restaurant a number of times during our visit. The chef prepared the best of local Tuscany cuisine. One evening each week, he prepares a special seafood dinner. It was unbelievable to experience fresh small sea clams (that had to be extracted with toothpicks), delightful sea bass, incredible Pici With clams, octopus, shrimp, mussels thin crust pizza. The restaurant has a large wine cooler that guests can walk in and select their own wines (all priced). Desserts were likewise home made (be sure to indulge in chocolate lava cake), cakes or homemade gelatos.
Prezzo sopra la media e reputo eccessivo € 6 per un coperto e una bottiglia d'acqua.
Ambiente molto carino, cibo e vino buoni. Consigliatissimo! Ci torneremo sicuramente!