Cafe De Paris - Feedback

An address that is a safe value. I've been here for years to say I'm a regular, so I've tasted a lot of tapas desserts and frankly ALL is delicious. The product...

Very well welcomed, sit wherever you want, fast service and well-stocked plate. Prices are very reasonable, especially in relation to the place. But the price o...

Located in the heart of the King's Grau, the Café de Paris is easily accessible to all. After the season, people with reduced mobility will have to look for a p...

Hours are not updated. But summer is a very good restaurant.

Ambiance and guaranteed disbursement...! Apperooo successfuliii

It is not the kings of the presentation, but the plates are copyy and the dishes are good. We took a menu at 23 euros with varied salad at the choice of entry,...

Nice discovery thanks to a friend who's been there for years. We were out of season so beautiful day and not too many people. The place is atypical, with a good...

Excellent establishment! It has become a real institution on the King's Grau, an essential reference.

Professionals with a very correct quality of food, we go there regularly with pleasure, I can only recommend this establishment..

8 accras ., fried chicken skewers red cabbage salad on a hearty plate for men of 20 euros served quickly with the smile after 1:30 pm late September, I think it...

Fancying a breal from sight seeing we popped in here , mainly for nostalgic reasons having been here 40 years ago. Nothing seemed to have changed , pleasant amb...

Great location, right along where you can watch the many boats in and out of the port, the many passers by and friendly staff. That’s the reason for 2/5...the m...

The coffee is of good quality but the service is cold and unfriendly, which is a shame cause it looks nice.

Overpriced and awful quality food. We left hungry and out of pocket. staff are friendly but give it a miss if you want a decent meal.

... the bull fighting posters definitely entertaining, and NSFW ! We were in Le Grau du Roi after a long day in the Camargue. The idea of shared small plates ap...