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Bidra med feedbackGood food and service. Got there at 7:45 pm but were required to sit in bar area. There were numerous tables available, and people eating in main dining area. Almost left on the spot but we had an excellent waiter and some great dishes which saved the day. They also have changed their reward cards system so accumulated points may have been lost.
It's been awhile since I stopped in and I was still impressed with Bonefish Grill. My favorite from the old days was Grouper Piccata which is not on the menu so I opted for the Sea Bass with a their suggested sauce pairing and I was delighted. I sat at the Bar with my girlfriend Maggi and for the life of me I can't remember what she ordered but she continued to tell our bartender how great it was and thanked her so much for the recommendation. You are still a great choice for fresh seafood cooked to perfection
Came in this evening for dinner and found 2 cozy seats at the bar. Restaurant is clean and has it together. Was greeted quickly by a nice young man Noah. He reviewed the specials and took our drink order. The bang bang shrimp is excellent. After our meal the general manager Chad came over and thanked us for coming in and asked how eveything went. This is rare these days but much appreciated. One thing that really stuck out and I enjoyed, was when the food was brought over and the server asked us to cut into our steak to make sure it was cooked to our liking. We will certainly add this restaurant into our rotation. Thanks! ?
Great food! Our server was very attentive and knew the answer to every question we had.
Foods were great. Only thing was there was 6 in our party and we were requesting a table closer to the windows and wasnt granted .We were told they have limited servers and they can better serve us if we are closer to the other occupied table. A mere 10 ft away and they cant deliver a good service???