Il Bacio - Liege

Always well received. Fresh and homemade food. For me the best and true pizzeria. I recommend!

Very good pizzas, also gluten free. Unfortunately the waiting time is really too long, we have eaten there several times and we had to wait at least an hour to eat every time, even if the restaurant was far from full.

We arrived a little late and the boss took his vacation the next day, so he missed some ingredients. Despite this, we were very well received and the staff and the boss were very friendly. Pizzas were very good, there may be some beer on the map and in the apes, the mojito.

The best pizza dough in the world. Pizzas are well garnished large and bellissima as enchanting landscapes. The staff is fun and very smiling. I often go back Don't hesitate to ask for a rucola supplement...

Good pizza from a real wood oven. Every pizza is available in a true gluten-free version, which is made in a different kitchen. My pizza, the campagnola, was especially good. The interior is cosy, but a little cramped and slightly messy. If you're looking for good gluten-free pizza, this is your best option in the wide region.