Good Times - LIMENA

Badly held premises, dirty, organized badly (tail to order, queue to pay), unsuitable staff. But the worst thing: cardboard brioches. Never again.

Local indecent sadness pale infinite memory of the old good Times, without air conditioning, pension staff and.... madness soy spot 2€!!! Brioche (oscene) 1,80€ cad. Never again

...and I ate it! Well yes, chocolate pastry, began to rebel against ingestion at the very moment when I bit it; I think I never ate anything heavier, Stefano Benni was wrong, Ella was not at Bar Sport, Ella was here, in Via del Santo 108! I understand that puff pastry is not exactly the lightest food in the world, but frankly I had never met with such a hostical object to digest

The dishes are generally very good, they are not usually flexible in changing the dishes. Prices are like a lunch break in a trattoria.

In the sense that the desserts in themselves are good, I would say that the decor is a bit dated and the staff quite frantic and approximate and therefore affects a lot in the qualitative assessment of a room. Coffee is worth a positive note.