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Bidra med feedbackWe loved this little restaurant. Interesting local food cooked to a high standard, very friendly service and a charming atmosphere just outside busy Loano. The trofie al pesto, frittura di mare and desserts were our favourites.
In this backyard away from where most tourists are, you find this small restaurant. Very friendly staff and you can have a chat with the chef. We were served really nice local dishes. Try the starter with the various bread or the strawberry Tiramisu
The food was very nice on the whole. Very large and special pasta choice. Good fresh fish. The staff both the cook and the waitress are very kind and will make it an agreeable stay. Special feature: in front of the restaurant there is the small square of this little old borgo that spreads below the castle and that has only small lanes and where cars cannot enter. So, while you enjoy your dinner, the children play outside and have a good time as well :
Abbiamo cenato in occasione di capodanno e abbiamo trovato che il locale è molto suggestivo, personale molto gentile e amichevole, gli agnolotti sicuramente fatti a mano con il ragù a dir poco favolosi, carne che si scioglieva in bocca... Peccato per l'antipasto misto con la farinata asciutta e stopposa. Molto consigliato, sicuramente ci ritorneremo!
Solo per il porta cappelli,è il mio locale preferito. Si mangia benissimo,tempi di attesa brevi,super cordiali e location caratteristica! Avessi stelle le metteri
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