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Bidra med feedbackMy first modern Peruvian experience and I am in love! (apart from the price but YOLO right?).
I love Ceviche (both the food and the place). It was nice to eat something light and fresh during my food marathon (I'm trying all the mac&cheese in town,
On Friday night for dinner. the bar and the restaurant were packed. not unhappy, but only thought it would be hard to get a place without reservation. eating, service, waiting time, prices and general ambiente were really good. it never felt like we had to wait. the personal was always close and regularly check in. all the beginnings we had were good. charred would have to be the crispy chicken and bark heart. calamari was also yams, but when is it not at all? for the main I ordered the grilled otopus and chorizo and that was incredible. if they can eat meat, they'll get it. you will not regret it. all in all, a good experience, one that I would try to return.
Great menu. eating was delicious, unpretentious and varied. the personal was attentive and friendly.
Jazz Square serves Peruvian ceviche with a yellow special recipe tiger sauce. friendly staff. great location. cooler place to just hang around in a casual mood with their friends. Portions are small, so it is better to order a few for all to ****. definitively recommended!
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