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Bidra med feedbackAt the beginning, the hotel has more paillote than a restaurant (the entrance door no longer closes, electricity falls on the ridge, ventilation and hoods consume 0W) but this is not what fills your stomach. On the plate there are only two dishes (meat or fish) and especially with fresh products of the day, desserts for gourmets! Everything for an appropriate budget. I've seen the address for years and I've never had any bad surprises.
Qualite restaurant with fresh product walk is made every day and fish also. Satisfactory access and terrace interior tree. All menus and salads are crees by the chef and the second with the love of the kitchen and the pleasure to taste good products. The check is correct.
The best! everything is delicious eating and drinks. I recommend you visit this bar. it is tiny, but beautiful
It is a tiny little place with a good selection of drinks (female wee, but great selection of drinks) and some interesting things to eat. we ordered a salami plate, and the brot came hot and the salami was in a very good one. for 2 people. we are back for another happy hour.
We were recommended by the hotel for dinner in sud’s. eating was very good and the atmosphere was great. If I went back to lyon, I'd eat there.