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Bidra med feedbackMost notably, our server, Savina (I hope I got her name right), was incredibly kind and attentive. She answered all our menu questions and guided us in making our choices. She even anticipated our needs, such as when we mentioned we would be sharing dishes—she proactively provided us with a separate bowl and spoon for the soup, which was a thoughtful touch I wouldn't have thought to request. These little gestures make a big difference. Although I didn’t manage to take pictures of all our dishes, we enjoyed a delightful meal for $60 (including tip). Our feast included shrimp dumplings, seafood hot and sour soup, fried green chive cakes, baked BBQ pork buns, a spicy garlic pork entree, and deep-fried dough sticks for dessert, plus a Coke. It felt like a splurge for the two of us, but we got to try new dishes and ended up taking home about a third of the food. Since we’re staying at a hotel nearby, it will take all our self-control not to dine here for every meal. If we ever move to this area, Nani will definitely be one of our top local favorites!
The interior is beautiful! There are so many options on the menu, but as a first-time visitor, I found the ordering process a bit confusing. However, it was definitely worth it! There are so many choices available! For a small, hidden gem, this place offers great food. If you haven't explored much Asian cuisine, I'd recommend trying the Mongolian beef and short ribs with honey sauce—they're excellent!
The food was outstanding! There were so many fantastic options, all prepared perfectly. I highly recommend this place, and we can't wait to return to sample even more of their delicious dishes next time!
The food is decent, but the 3% fee for credit and debit card processing is a downside. I won't be returning.
Excellent service, delicious Peking duck, and a lovely atmosphere with beautiful decor.
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