North And South Seafood Smokehouse

Fast service. Nice people. Great drinks and food. The inside is nice take a little to find the bathroom (it's just in the back left hand corner)

Overall good experience and would return. The Monday Crab Legs deal is worth it. Burnt ends are amazing (but Uber sweet unlike the southern, more savory style). The sides are average, small and not much to talk about. Service was average. I think they are still understaffed. There were two flies that bothered us the whole meal. The BBQ sauces on the table were sticky and one bottle was clogged and wouldn’t pour. This the 4 stars.

I recently had the pleasure of dining at North and South Seafood and Smokehouse and was blown away by the quality of the food and service. From the moment we walked in, we were greeted warmly by the hostess and seated at a cozy table by the fireplace. The menu was filled with a variety of seafood and barbecue options, making it tough to decide what to order. Ultimately, we went with the shrimp and brisket and prime rib, and we were not disappointed. The shrimp were perfectly cooked and the brisket was flavorful. The prime rib was tender and juicy, and the loaded baked potato was amazing. In addition to the delicious food, the service was top-notch. Our server was attentive and knowledgeable, making recommendations and answering any questions we had about the menu. She even brought out a special dessert for us to try on the house. Overall, I highly recommend North and South Seafood and Smokehouse for anyone looking for great seafood and barbecue in a warm and welcoming atmosphere. I can't wait to go back and try more of their dishes!

The shrimp dinner was amazing! Incredibly tasty and lots of food that gives us satisfaction. The $5 old-fashioned special on Saturday was also very appreciated!

The menu prices were a little more than I expected for the atmosphere of the restaurant. The atmosphere is casual and covered, but the prices for meals were 15 to 25 dollars. We got the fried pickles and that was my first time with this appetizer. You were good! I also did the burned ends plate and it was not disappointed. I took leftovers home and my son and Nabeby ate them cold and enjoyed them too.