Tengkera Duck Noodle - Malacca

Come 10 a.m. if you don't want to wait long. Noodles were well cooked with a silky texture. The standard order is made on an individual order basis (1 bowl for each person). Please inform the counter staff if you want a common plate of meat. Single shells start from RM 6/person. Also standard is dry noodles. Note that this is not the herbal style that is quite common in Singapore. Try the Innards (intestine and pork snout/mouth)!

Authentic tasty duck noodle. Was recommend by friends to visit this must go joint. Ended up there for 2 consecutive mornings for brunch. They close at about 1.30pm, some items are sold out before noon. They have different sizes and you can add additional items as you wish. Friendly owners :

The braised duck is tender and flavour reminds me of old school and childhood taste of braised duck. Shared the medium size bowl of Kway Teow yellow noodle at RM7 with wife. She approves and have most of it. I was happy just to have a taste of it. Must have with chilly to get the spice that round off well with the herby taste.

A seemingly unassuming shop with a duck noodle packed with taste. The flavour of the sauce is well infused into the duck noodle. Duck wings were also very flavourful. A wonderful find.

Recommended if you like braised duck. The dish is flavourful and delicious. The place is easy to find and parking available. Near jonker street as well. The menu is very straight forward, braised duck, egg, tauhu, and pork.