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Bidra med feedback2024.03.16 (Sunday)【environment】I passed by no less than five times, some during peak dining hours and some off-peak hours. There were no customers in front of the stalls, but there were more or less customers in front of other vendors. You can imagine the difference by yourself.【Meals】1.Cold Fish (3 pieces)The flour was thickly coated, and the fish tasted good, but the texture was ordinary and not hot.【in conclusion】It is not recommended for tourists to come here to occupy precious gastrointestinal space.
We tried the chicken gizzards, chicken wings, and chicken karaage. Simply put, the food was so bad we chose to throw it away than eat it. The crust of the gizzards wasn’t cooked throughly, the chicken wings weren’t cooked through, and the rice that came with the karaage has a weird taste to it. The are much better places to try fried chicken in Seattle, this isn’t one of them.I do not recommend
The chicken tenders were cold and gross. Really low quality, reminded me of high school lunch food. I regret paying $10 for this
Drove 20 mins to get some fried gizzards but they close on Wednesdays. Bad luck!
The pickles help to balance out the spice and richness of the fried chicken, but I wish there was a little more crisp, fresh lettuce too. Overall a great spot and sandwich. ?
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