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Bidra med feedbackDelicious meal special tuna appetizer, spaghetti with lobster chunks, my husband had the special scallops over seafood risotto. Dessert was the crem brûlée. Cappuccino perfect. All fantastic ! Service was top notch. Atmosphere is loud due to being a small dining space and lighting is dark. On the high side for prices. BYOB.
Food was very good but what left a bad taste in my mouth was being told they “really needed the table “while we were eating our dessert. Ambiance is too dark and the acoustics are awful. One and done for me.
The food and service are unmatched! This is by far our favorite restaurant in this area! We are regulars and feel like family when we are there!
This is hands down the best BYOB I have ever been too. Their entire focus is on the food and the customer service. The host, waitstaff, manager and all the people working were fantastic. The food is off the charts. Obviously it’s not a secret because it was hopping in there. I loved the vibe, the music and the overall atmosphere. A for me. Definitely be back soon.
As usual, the food was spot on. I usually have the steak or the fish dish, but this time I opted for the Caesar salad and a pasta dish. Both were filling and the pasta is made on site with flour from Italy. I highly recommend the olive oil cake, better than other places I have tried. It's much easier to get reservations mid-week. Expect the place to be busy and lively.