Steakhouse Alfátima - Manteigas

He highlighted the black pudding with apple, regular sausage board, very good lamb that failed to be served with potatoes and oven rice. The wild boar and beans I didn't find anything extraordinary. Price per person: €30–35 Food: 3 Service: 4 Atmosphere: 3

Spectacular food. I recommend the visit. Food: 5 Service: 5 Atmosphere: 5

Food: 5 Service: 5 Atmosphere: 5

Exceptional local food, good wine list, efficient service. Food: 5 Service: 4 Atmosphere: 5

Quality food and staff, for the most part, friendly and approachable. I had grilled wild boar and it was delicious. Negative points: absurd increase in the prices of dishes in less than a year (around €10 per dish, so don't pay attention to the priced menus posted here; the images in the menu do not match. They have dishes with fries and then they don't even make them for children's menus; on a Sunday meal, with several reservations, beech weekend, they didn't know how to take care of the desserts. We shared a dessert with 8 of us. They forgot a child's dish, which arrived when the others had finished. There was no apology or attention. Nothing! We called the chef to the table, but they said he was no longer there... When asking for the bill we had to get up to get it, sit down again, get up again to ask for rectification, sit down again to divide and get up again to pay. The bill should go to the table and payment should also be made at the table. Paying at the counter is what you do in bars and taverns and not in similar restaurants; The restaurant owner's photograph, framed and large, is displayed on the wall of the restaurant, reminiscent of any dictatorship that requires the dictator's photograph to be placed in all commercial establishments. Management should listen to employees and the criticism they receive from customers, but it is clear that they do not do so. Employees are even afraid to pass on suggestions. What can be seen, given the management's responses, that we find on this page, when the criticism is not pleasing (I'm waiting for mine! In short, a restaurant with potential for quality food and a pleasant space, but with absurd prices and strange service. We realized throughout the day that it was a restaurant for visitors to the municipality, little frequented by the residents of Manteigas.