Placeringsadress
Du hittar Brad & Pit's Ribshack - Lilac Marikina på 116 Lilac St. SSS Village, Concepcion Dos, Marikina, Philippines. Även kollektivtrafik och parkeringsplatser i närheten av 116 Lilac St. SSS Village, Concepcion Dos, Marikina, Philippines finns markerade där.
Adress
Fler restauranger nära Brad & Pit's Ribshack - Lilac Marikina
4.8
Meny
4.8
Meny
Stad: Pasay (nära Marikina), 1 Newport Boulevard Newport City, Pasay, Philippines, 1309
"Their hot choco chip cookie dough is a must-try!"
4.8
Meny
Bordsbokning
4.8
Meny
Bordsbokning
Stad: Pasay (nära Marikina), GXJJ+W3C, Pasay, Philippines
"Just finished dinner in the private banquet room overlooking the bay. The food was good, but it didn't amaze me. The service was exceptional. Beautifu..."
4.1
Meny
Bordsbokning
4.1
Meny
Bordsbokning
Stad: Maynila Pilipinas (nära Marikina), Hyatt Hotel, Maynila Pilipinas, Philippines, 1701
"Nice array offerings with the salmon sashimi very fresh and melt-in-yo-mouth. Diffeeent statioj represented different cuisines, but wasnt one of the b..."
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Marikina, Presotea, 1801 Marikina, Philippines
"Food is ok a lot of food they served."
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Marikina, Calderon St 64, 1801 Marikina, Philippines
"Very good food will come here again"
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Metro Manila (nära Marikina), 2 Resorts DriveManila 1309, Metro Manila, Philippines
"Excellent service , food and overall dining experience"
4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Pasay (nära Marikina), 2 Resort Dr, Pasay, Philippines
"Food: 5 Service: 5 Atmosphere: 5"
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Manila (nära Marikina), 556 Remedios Circle, Manila, Philippines
"Very delicious food Food: 5 Service: 5 Atmosphere: 5"
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Makati (nära Marikina), One Rockwell East Tower, Ground Floor, Makati, Philippines
"Had the 7 course meal and it was super filling. We were already full by the middle of the course. The quality of the food remained consistent and the..."