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Bidra med feedbackThe hotel is located in the penthouse of the it saadi palace in marrakech, this restaurant offers exceptional channels of the Moroccan ambiente des palastes and is an architectural masterpiece. beautiful carved stone microsen tip, as sculpted gips tastes the columns. the terrace view is a panorama of the lights of west marrakech, a view to see in the evening. I enjoyed a wonderful dinner with two of my friends. we were very impressed by the beauty and design of the restaurant, since every complicated detail my eyes migrated with amazement. the personal was also delightful, offers a quick service and participation in everything we needed. we were already impressed before we even got to eat! we ordered an appetizer of browns filled with lamb. the baked was tasty and crispy, perfectly cooked and shaped into the remarkable triangle. a large contrast to the teig, the lamb filling was soft and delicate. we ordered a separate day in each case, as we wanted to try as many aromes as possible. my friend shaved with aubergine about her bark brand I tasted at the end. I'm glad I made it! the flesh was so tender, and the aubergine was not rubbery or sponge, but melt-in-your-mouth delicious. my other friend chose sea stream tagine and said it was the best tasting fish he ever had! the cook knew exactly how to cook an already tasteful fish without masking the fresh and the taste. I almost had not enough of my lammschaft tagine for my friends to taste as I enjoyed it so much. with raisons, datum juice and a special it saadi ras el hanout seasoning mix, the lamb was slowly cooked and tasty. we finished with a delicate milkpavilla, with a sweet mix of brighter sawn and rose water. the whole experience was amazing!
Absolutely beautiful with white columns, huge windows, a view of the Atlas Mountains and the beautiful garden, marble floors, impeccable dining service and munter Moroccan music in the background, this is a very romantic place for a fine Moroccan dinner. we ordered the Discovery menu. it was too much to eat. the tajine for one can be completely divided by 2 persons. the part is huge and we had to waste half. what a shame, it was delicious. I would recommend a bit more vegi in the tadschine dish, otherwise it is too heavy with almost half kg meat from itself.
La cour des lions is the Moroccan restaurant of it saadi marrakech resort, the place is beautiful and the eating is of high quality, the average price per person is €50, but it is worth it.
Delicious Moroccan morouzia dishes cooked by unique recipe from the 12th century
Unfortunately disappointing. The setting is beautifully and the menu seemed very promising for somebody looking for gastromic Moroccan food. However, it all fell a bit flat. The dishes were of good quality but not that exceptional nor innovative to write home about. They were a bit more refined then in other restaurants but not enough to justify the prices. Also don't expect any form of effort on the presentation of the dishes. The service was attentive until the starters were served. After that the staff focused mainly on the new arrivals or was not present except when it came to handing us the menu to encourage us to have desert. We had to ask several times to have refills of our wine and water (not kept at the table so unable to serve yourself). For the price category and the fact we were only 3 tables total that evening I expected impeccable service when 4 waiters are manning the floor. Overall I was really hoping to enjoy the experience but left frustrated and in my opinion didn't get my money's worth. Be also aware that alcohol is very expensive if you choose to have some.
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