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Bidra med feedbackIncredible food in a charming vintage atmosphere. Our group covered the pork, beef, and chicken and there wasn’t a bite left on anyone’s plate. My only suggestion would be a vegetarian entree offering, but other than that, we loved everything about the place. We will definitely be back. Worth the drive!
Absolutely amazing experience, start to finish. The host was kind and accommodating, our server was knowledgeable and upbeat. The wine selection is great, and we ordered more food than we ever had anywhere else. Everything was delicious and beyond expectations. We had the bread service, fried gator tail, fried brussels with parmesan and bacon, the fried brie (we really don't often go out for fried food), the shrimp cakes, fried chicken saltimbocca, the almond crusted mountain trout, plus my partner got the lobster fettuccine while I got the cheese pie to take home. We'd originally been seated at a two seat table and were moved to a four seater to accommodate our huge spread of delightful food. We definitely plan to return.
You wouldn't guess that you'd get fine dining level food out of what looks like an old gas station. Surprise!! The food is amazing. Everything from starters to dessert was absolutely delicious and the service was great. We had the scallops and beef short ribs for dinner and both were excellent. The lemon curd tart was perfectly tart and the pot de creme was a chocolate lovers dream come true. They have a very small dining area (outside currently but that may change) so make sure you make reservations ahead of time. If you are in the area you don't want to miss this place!
I had no idea I could get such an amazing meal in Marshall! The food is perfect and the staff is friendly. Hidden gem!
My new favorite place. The service, food and atmosphere were prefect! I am a very picky about my shrimp and grits. These were the best I ever had. The decor is delightful. The bathroom even has an old time reuse towel bin.