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Bidra med feedbackTantalizing tasting menu and fantastic service, but served in a room with an old dirty carpet with a large rib in it, and a wall with a huge crack of ceiling almost on the floor. What happened to this restaurant? It used to be one of the most beautiful and tasty for fine food.
Tomo-san and the entire staff always take care of their guests.
We stayed in Palo Alto for Stanford parents weekend and enjoyed the quiet ambience and excellent service. High quality sushi and fun sukiyaki option. We could talk. I'm not sure why this restaurant gets mixed reviews. It's confusing. My friend, who is a local, speaks very much about this restaurant. I'm so glad I listened to her and ignored the reviews.
Food though delicious was overpriced. The sukiyaki hot pot had a piece of toft and ONE Brussels sprout cut in half! Good serving meat and good broth. Portion very minimal. Operating times not convenient
The restaurant looks seedy and the food is mediocre. Will not be going back. Pricy too. A $30 corkage fee was charged while the restaurant did not provide a list of wine. Just white and red!