Bijoux - MIRAMAR BEACH

My husband and I had an excellent dinner last night at Bijoux. The food was delicious. I am a vegetarian and I had the seasonal vegetable plate. Each of the vegetables were prepared differently, so it was a lovely variety of tastes and textures. My husband had the grouper and loved it. Our waitress, Olga, was extremely professional and attentive. The rest of the staff was also very good. Our water glasses never got lower than half full. We will be back! Food: 5 Service: 5 Atmosphere: 5

One of our very favorite restaurants! Food: 5 Service: 5 Atmosphere: 5

Bijoux’s attention to detail from the little touches like water glasses to the balsamic vinegar created such a wonderful experience. Although upscale dining, it has a warm and comfortable atmosphere. Melissa was such a personable and professional waitress. She made us feel as though we were longtime friends in spite of it being our first time there. We never felt rushed and her knowledge of dietary restrictions and desire for customer satisfaction made our selections from wine to entree perfectly delicious. The Chef’s daily vegetarian special was superb and my husband’s filet was the best he had in comparison to several high end restaurants. (cooked to perfection and no need to add seasoning which is unusual for a true Cajun) Only regret was that I didn’t save room for dessert next time! Food: 5 Service: 5 Atmosphere: 5

Great food. Great service. Best of all: Great prices. Bijoux’s delivered a pleasant experience. The staff were welcoming and genuine. The food was delicious with the menu providing a variety of well thought-out, options. I absolutely recommend Bijoux.

Good was great. The lobster rolls are perfect. I had the scallops and wife had the red snapper. Price per person: $100+ Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Lobster Spring Roll, Grouper