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Bidra med feedbackWe we’re there Tuesday night 9-6 and had the absolute worst experience. not only was the food disgusting, but it was almost as cold inside as it was outside. The only thing good about the 100$ I spent was the waitress, she was amazing. except for the fact she knew the soup was disgusting and still let my 83 year old grandma order it lol it’s sad when you try to go small business but the food and stuff is so expensive and gross it’s just not worth it.
This was the second time this year and again a below average visit. I feel like their new system is part of the problem. It goes from delays getting gift cards (paper gift certificates would have been so much faster) to ordering and hoping that your bill was correct. They have what I call these knuckle busters that the waitress ' use. When it was time for our bill, the waitress said $27.65. I 'm like, ...and I know this because I should take your word for it? How about you print me off a bill and let me look it over first. Good thing I waited because my sandwich was on my buddies ticket and his was on mine and then my beer was on our friends at the other end of the table. Just as we were trying to straighten that out, the table behind us had their bill incorrect. Needless to say with the two visits there this year, there is just too much good competition in the area. Still good, just not great.
Old school German-American Bar and Grill. The food was great according to everyone in our party. Our server Jen was attentive and phenomenal. All the German food you could tell was hand made. No complaints here.
I grew up in a home with a German mother and wasn't expecting much from this restaurant. The food was incredible. I highly recommend the pretzel appetizer. It was delicious and enough for our table.
Hadn't been to Bierstube in many years and probably won't be going back. The place had an unpleasant smell, the waitress was very uninformed but in her defense, also fairly new. Took 10 min just to get a draft beer and it was barely cold. Ordered wings w blue cheese dressing and was told later, out of blue cheese and none could be made because also out of milk!!! This was Saturday noon time! Wish we'd gone elsewhere.
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