Incanta Monte - MONTE DI MALO

I did not know this place and I was dragged here by my friends. It was a class reunion and it was just 9 of us. I have to say this place needs more parking, when I arrived at 8pm on a Thursday night the parking was very full, actually overflowing on the street and I had to drive back to a previews road switch back and find parking and walk back. The pizzeria is in a very unique place, the Buso della Rana Caves known in the area to all speleologists. The park around the pizzeria is green and children friendly. We were seated upstairs/outside terrace. Very nice view, too bad is was getting dark due to the incoming storm, which actually hit with the arrival of out pizzas but the staff promptly lowered the shades and it was like if we were inside. The service was good and the beer was also good. Wish they had a little more choice. The highlight for me was the pizza! When the waitress came to take our order she asked me if I wanted my choice of pizza with classic dough or with Kamut dough. All I knew was that Kamut is a type of flour but I did not know they make pizzas out of it. The waitress explained that is has a higher digestibility and that is very good. I decided to give it a try……and I am so happy I did. There are not many pizzerias that have this type of dough and it is really delicious. I decided I must take my family next year when I go back to Italy.

I did not know this place and I was dragged here by my friends. It was a class reunion and it was just 9 of us. I have to say this place needs more parking, when I arrived at 8pm on a Thursday night the parking was very full, actually overflowing on the street and I had to drive back to a previews road switch back and find parking and walk back. The pizzeria is in a very unique place, the Buso della Rana Caves known in the area to all speleologists. The park around the pizzeria is green and children friendly. We were seated upstairs/outside terrace. Very nice view, too bad is was getting dark due to the incoming storm, which actually hit with the arrival of out pizzas but the staff promptly lowered the shades and it was like if we were inside. The service was good and the beer was also good. Wish they had a little more choice. The highlight for me was the pizza! When the waitress came to take our order she asked me if I wanted my choice of pizza with classic dough or with Kamut dough. All I knew was that Kamut is a type of flour but I did not know they make pizzas out of it. The waitress explained that is has a higher digestibility and that is very good. I decided to give it a try……and I am so happy I did. There are not many pizzerias that have this type of dough and it is really delicious. I decided I must take my family next year when I go back to Italy.

Delicious pizzas, delicious pasta, and also the dishes of the restaurant are excellent kind and helpful waiters, recommend this pizzeria/restaurant to be in company or to celebrate a birthday

Very warm and welcoming location. The room was well heated and the cozy atmosphere. Ordered pizzas. Very good. Possible choice between 4 stacks. I chose the traditional dough. The pizza remained fragrant until the end. Wide choice of gourmet pizzas. Prices in line with the market. I'll be back for sure.

We had dinner for a birthday. We took pizzas, all delicious with fresh and quality ingredients. In the menu there are also 4 different types of dough to choose from, each with its own feature. The waiting times are very short and all the staff is kind. We will be back, very recommended!