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Bidra med feedbackIt was delicious. We really enjoyed the whole experience. Would recommend to try at least once ?
I had spotted this place ahead of our trip and was excited to try this place.While the food was good.... not amazing, the place is really small, and they cram as many customers in as they can. (My elbow was right next to the doorknob in and out of the restaurant). Unfortunately this, along with the fact it is July and their AC is either broken or not able to cool the room, the entire restaurant was a sweat box. It made it almost impossible to enjoy our meal, (which wasnt cheap).We asked the waitress to open a window, and i couldnt understand what she said, but im assuming it was they cant, which i understand because of bugs.They really need to slim down the amount of people.Not the best meal i had in montreal.Really disappointed
The day the music died.My partner and I used to love coming here. We hadn’t been for a number of years, until this evening and wound up leaving in complete dismay. 1) on arriving, we were left waiting for 20 minutes until my husband asked for a wine opener for our bottle of white. We had to ask for ice. They barely had any ice to put in the wine bucket (1/2 inch of ice sat at the bottom and our bottle on top). Warm white wine. The portions were meager. The tartar had far too many capers in it. The crostinis were thick. The duck magret was extremely tough to chew, let alone try and cut through. The waitress served me my husband’s order and him mine. His lamb shank was delicious. They were out of the seafood soup so he ordered the seafood gratin which contained: one clam, one shrimp, 2/3 pollock sticks and the rest consisted of an extremely salty cream. I don’t know what happened, but we will not be returning. ?
It's not worth the hype. The duck confit was hard to chew or even to cut. The lamb shank was delicious. $22 for two small pieces of foie gras. Service was very friendly but slow, they need to hire more staff.
The food was excellent, but the service was really terrible. The waitress was doing her best, but she was all alone! She handled every table, plus hostessing and bussing. It was ridiculous. We arrived on time for a 7:00 reservation and didn’t receive a single bite of food until 8:30. No bread, barely any water. Very disappointed. Dinner took over 3 hours, and we didn’t have dessert. They were also out of 3 things on a pretty small menu, and portions were uneven. Some were enormous, others miniscule. And it’s a very loud and cramped space. Quite disappointing and unpleasant. Would not recommend.
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