La Ferme des Lindarets - Montriond

I was so excited to come and try this place because Portuguese food done right is stellar and reminds me of my grandmother's cooking.

Appetizers were excellentOctopus, tuna tartar and sardines were all excellent.

Previously one of my favourite spots in Montreal but on my last visit a few weeks ago seems to have dropped a few notches.

End of season skiing called in on speck as we were proper hungry, we were not disappointed, lunch time special was just what we needed, mince steak with fried egg, green beans, fried sliced potatoes, bread, water, and coffee, good service and nice staff

Home cured animal skins for sale. Fun stop off. Make your way through throngs of goats! Carry on up to the Lindaret area for a great lunch. Only really accessible in summer. The road is part of a ski run in the winter!