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Bidra med feedbackI've always given five stars but this particular night my utensils were dirty, the knife literally had food still on it, that threw the whole meal off we asked for plastic utensils which she did provide my sister had t-bone steak it was so much fat on the steak more than meat, my broccoli casserole had a real foul smell to it. Other than a great host everything else was fine.
Visited with wife, grandson and two children for dinner. Waited 30+ minutes to be seated. Server had at least 5 other tables, so was slower getting things drinks, croissants, salads, but was cheerful and working hard. Food came, some items cold, and most just not up to standards on taste. Chicken fried chicken was good but chicken fried steak was awful. Shrimp greasy. For almost 100 bucks not a very good experience. This location has been hit or miss for the last two years and the blame falls squarely on management as other restaurants in the area always have staff and quality service and tasty food. Not sure why we even return.
Cheddar’s is always a great place to eat and this location is no exception. The waiter we had was very professional and friendly. The atmosphere was great. I had a steak, loaded baked potato and corn. We shared cheese bites, and chips with salsa and queso for appetizers. The honey butter croissants were the BEST! The monte cristo is also extremely delicious and tasteful. Would definitely come back here again!
We were seated in the bar area, the floors were dirty, several tables still had trash on them. The bartender didn't get our order right, no refills unless we asked and even then it took forever, the bartender forgot our appetizer. She had maybe 4 tables at the time. First and last time eating here. Please don't waste your time.
Waiting more than 2 hours for the food and never arrived. The picture is the potato soup, it was the only that they bring. They didn't have cook, the manager was the cook. This place should be closed until they find the people who can work it.