Ribeyes Steakhouse Restuarant

We decided to give them a second chance by dining there on a Sunday afternoon with four people at our table. When my friend and I ordered grilled chicken, we were shocked at the presentation of our entrees. The chicken breasts had been simply cooked and then cut in half, leaving us with half a piece of chicken each. It was laughable how the restaurant attempted to pass off such small portions as a full meal. If they are looking to save on costs, they should at least cut the chicken before cooking it to avoid such blatant deception. Needless to say, we will not be returning to this restaurant.

The hostess welcomed us with a friendly smile. She showed us to our table without delay. As patrons walked by our table, they struck up casual conversation. Everyone was very nice and genuine. The food was delicious. My husband enjoyed the plentiful items on the salad bar while waiting for our steaks. The ribeyes were perfectly seasoned and cooked to perfection. The steak was so good we didn't need A1 or Heinz 57; the juicyness and flavors had this ribeye speak for itself. We both paired our steaks with the baked potato. The next time we're up that way, we will be sure to stop for a bite to eat. Talk about um- um good.

Great food ... Service for a large group needs to have more people available. Perfect taste and ambient.

Visited this gem twice during my visit and was not disappointed! I had the grilled tuna, grilled salmon, bang bang shrimp and salad bar. Food was delicious and cooked to perfection. Salad bar was also amazing! Servers and management were great!

Food is delicious and the service is outstanding. Had a great time with family last weekend