Rice and Lake Thai restaurant

We had read the reviews, all of which were great but had noticed upon driving by that this was a tiny restaurant. Do Not Be Fooled...There is a front section to the restaurant with a kitchen on Pittwater Road, however the back is a large area overlooking Narabeen Lake.It was a warm night so the area was open however in cooler weather they have a plastic enclosure. The staff were delightful and welcoming. The menu was extensive with a number of unusual Thai dishes which we had not tried before. As mentioned everything was well priced and large portions as well. 4 of us ate and shared - each meal being nicer than the next. It would be difficult to pick a favourite. We also have Take Aways one night and they were delicious as well. This is by far the best Thai we have eaten in Sydney.

We have had home delivery on two occasions, and we were really impressed with both orders. Food is fresh, tasty, affordable and delivered super quickly. This will be our go to for take away and fats exceeds some other local Thai restaurants in every regard.

Went for Sunday lunch and ended up being one of the best lunches we've had in ages. Everyone was happy!

Last night was third visit to this restaurant since it changed hands. The first time was very good, second time not so good, but last night the food was delicious and the service as friendly and efficient as it always has been. There was nine of us out for my sister's birthday and we had 7 mains courses, all of which were full of flavour and cooked and presented very well. Even my husband who is not a Thai fan thoroughly enjoyed it along with my brother who has lived in Thailand for a few years. Will definitely return, probably next week.

4 of us ate here on a boiling hot night. Place was packed. Glad we chose to sit out back where its cooler. Food was superb. Betel leaves (filling and presentation) and green curry chicken (fresh flavourful sauce) were amongst the best we've ever eaten. The garnishes and overall presentation of all dishes is reminiscent of a 5 star Thai dining experience. Well done Chef! Plenty of staff. My only recommendation would be to write on paper for the staff what GF means and to let them know the ingredients in dishes that mean some dishes aren't GF.