Wine With Me - Negril

We had a bit of difficulty locating the restaurant due to inadequate signage, but I'm glad we persevered. The staff were friendly, though they lacked knowledge about the wine selection. We wanted to order wine by the glass, but they couldn't tell us the origin, so we requested to see the bottle. Once we got past that, our experience was well worth it. The smoked marlin was exceptional (be sure to ask for extra bread when it’s served), and the short ribs and potatoes were among the best we've ever had. I hope their business improves and that they're still around when we return next year. We would definitely visit again.

For appetizers, we had the Baked Brie and Saltfish in coconut milk. My wife chose the Oxtail Ravioli, while I opted for the Pork Meatballs. We initially ordered a specific wine they were out of, which was a bit disappointing, but after a thorough search, they managed to find the Louis Latour we had asked for, which perfectly complemented our meal. I must emphasize again that the food was exceptionally well-prepared. As a delightful surprise, the server brought us a dessert as an anniversary gift: Belgian chocolate. We weren’t even thinking about dessert, so it was a wonderful treat! I had never tried Belgian chocolate before, and now I understand why it’s so highly regarded. I wholeheartedly recommend this restaurant. If we ever return to Negril, Wine with Me will definitely be one of the reasons why.

We had a bit of trouble finding the restaurant due to poor signage, but I'm glad we persevered. The servers were friendly, although they didn't seem very knowledgeable about wine. We wanted to have some wine by the glass, and they weren't sure about the origins, so we requested to see the bottle. Once we sorted that out, everything was great. The smoked marlin was outstanding (make sure to ask for extra bread when it's served), and the short ribs and potatoes were among the best we've ever had. I hope their business picks up and that they thrive by the time we return next year. We would definitely eat here again.

I was initially disappointed because I took the wrong view that her dining room was set with a view of the water. but there was no cause for disappointment. the institution of the place had my wife and I fell like we in a small bistro in frankreich. because it was the next season and the place was not busy (we were the only customers for the night) my wife and I celebrated our jubilee as if they turned off the place for us. the server was attentive and focused on our needs. the owner stopped at our table to wish us a happy jubilee. everything we ordered was presented well and wonderfully prepared. that could not have gone better at night if we had planned. we had the baked brie and saltfish in cocos milk as starters, my wife had the oxtail ravioli and I had the pork meatballs. we ordered a certain wein that they were from then, we ordered the louis latour, they initially said that wes out as well (at this point I felt a bit left out). the wine was the perfect choice with what we ate. I'll say it was well prepared. the server then presented us a desert as a jubilee gift for us. it was the Belgian chocolate. that was a welcome surprise. we didn't even think it was gloomy. I never had Belgian chocolate. I can see why people do a big thing about it. So, I highly recommend going to this place. If we ever make it to negril again, wee with me would be one of the reasons why.

We had a bit of trouble locating the restaurant due to poor signage, but I’m glad we found it. The servers were lovely, although they didn’t seem to have much knowledge about wine. We wanted to order wine by the glass, but they were unsure about its origin, so we requested to see the bottle. Once we did, everything was fine. The smoked marlin was outstanding (just make sure to order it when it’s served), and the short ribs and potatoes were among the best I’ve ever had. I truly hope their business flourishes, and I look forward to returning next year. We would definitely go back.