Brother Chiu's Chinese Food - Nepean

This was our favorite place to order take-out. Quality has decreased and prices have increased. We're not back. My children used to give the chicken balls, they hardly touched them this time.

Great takeout Chinese food. The selection, flavor, and quality of the dishes is comparable to what my family tends to eat in our typical go to Chinese restaurants. My parents tend to be very picky with quality and they love Brother Chiu's that's how I know it's good ha. Salt and pepper pork/seafood (shrimp, squid) are my favorites, and they do them very well crispy, salty, spicy, and nice, big pieces of meat and seafood. Their fried rice dishes are all cooked with the perfect amount of oil, so that the rice has that perfect texture, not mushy, not clumped. I could go on. If you want more than the typical North American style Chinese food, this is the place to order from.

Brother Chiu's have always been my go-to over the past couple years since my move to Ottawa. I've never physically visited this restaurant, it has always been take-out via UberEats DoorDash. Their quality is consistent, portion is generous, and is next to the closest authentic Chinese food I can find in my area! What led me to leaving this review was because of the Boiled Spicy Fish Filet I ordered tonight. I regularly used to order this traditional dish from Spicy Ho Ho, but recently noticed they no longer include the clear noodles inside it. I called into this restaurant before placing my order and the girl confirmed they could add it into the dish, while the other place pretty much said too bad. I?ve never finished the entire dish before because the portion is huge, but it?s actually SO good from this place that I will ONLY order it from here from now on! If you're looking for a Chinese HK style food for dinner in Ottawa, I highly recommend giving this place a try! ??

Good portions for the price. 10% off pickup orders and free chicken fried rice on orders over $45. Only 2 people allowed inside at once but there's ample parking.

Was excited to try this place based on the great reviews and impressive menu selection. However, each dish was severely under-seasoned (except for the awesome half fried chicken that came with its own dipping salt). I actually added a little vegetable oil and sprinkled generous salt on the leftovers the next day?something I've never done before ever! My wife wondered if maybe they ran out of chicken stock? Restaurant fried rice is typically on the greasy side but this one left a completely dry bowl behind. If this wasn't a one-off experience and you find most Chinese food has too much salt and oil you might love this place!