Cultura Antojitos Puertorriqueños

Over the gandules like they said in Puerto Rico. Delicious, good sazon taste.

Excellent, and fresh Latino dishes daily! Favorites are the mofongo, pernil, and arroz con habichuelas! The flavor is amazing. Don't forget to check their Facebook page for their daily menu. Get there early because all food is prepped and made daily. Oncethey run out, you miss out. The line and wait is long, but it's well worth it. While we waited once, we met the owner's father.He's an awesome Dad who is proud of his son and family who have a history and passion for cooking food you love! Buen provecho!

5 stars is definitely not enough. The woman who prepares the orders is so friendly, polite and professional. I go there almost every day to pick up lunch. You can smell there food all the way down broad street. I'm never dissatisfied. Thank you for greatfood and service.

Tiny to-go only restaurant offering made to order Mofongo. There 's usually a line but the wait isn 't too long. We ordered Chicken Mofongo, pork Mofongo, and Pernil Con Mofongo and Rice and Beans. The pork was fried and nicely seasoned. Mofongo camewith a simple salad and sautéed red peppers and onions. The three dishes totaled $36 and were plentiful and delicious!

We were supposed to go to Puerto Rico today but man we drove all the way to Connecticut for the casino and stopped here omg the best decision of our lives ?the food here is amazing god bless them ????????????????????????????????real Puerto Rican food