Dr Lucy's - Nob

Last year, blood tests revealed that I have a high sensitivity to eggs, dairy, almonds, and gluten. I thought the only way I'd ever enjoy cookies again was by cheating on my diet, which would lead to painful stomach issues for a moment of enjoyment. THEN, I found Dr. Lucy's cookies at my local Whole Foods, and they are simply amazing! I might have to keep them hidden from the rest of my family! Thank you for creating such a healthy, allergy-free treat. Dessert is officially back on the menu for me! (I'm particularly fond of the cinnamon thins!)

Lemon, chocolate chip, and sugar are the perfect toppings on non-dairy vanilla bean ice cream. Thank you, Dr. Lucky's! We love you!

I just tried the cookies for the first time on Friday, and I can't even begin to describe how much I love them! I've tasted every flavor, and they are absolutely incredible.