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Bidra med feedbackGreat meal. My husband had Special Fried Rice with Fish and Vegetables in Oyster Sauce and I had the Rice with Sweet Sour Chicken. Was delicious The meal was prepared quite quickly as always. Service is with a smile.
Our first visit today and we were very impressed. My husband I enjoyed the Yum Cha menu. Just perfect, you will not be disappointed. Fast, efficient friendly service very clean. We chose 7 courses, very fair price and within 50 minutes we enjoyed the best lunch. We will be returning with our friends.
We love Hoi’s Kitchen so fresh so beautiful not over priced and always great service, highly recommend. We had my 50th at Hoi’s and it was exceptional
Got the Szechuan chicken, prawn spring rolls, and chicken spare ribs. Prawn spring rolls were actually pretty decent, good, crunchy, salty. The spare ribs were soaked in oil, the skin on it was slimey and hard to chew, they were the worst absolute worst ribs I’ve ever had. We feel sick after having them, probably had half a litre of oil in it. Didn’t think it could get worse and boom the Szechuan chicken was a sickeningly ketchup filled disaster with no Szechuan pepper in sight. The chicken had a slight poultry smell to it. It was not appetising at all. I have no idea why this place is highly rated. It was an absolute disaster. Total damage for one entree two mains a bowl of steamed rice and a small iced tea was 65 dollars. Such awful value for money.
Amazing chinese food suitable for all background diners. Quality food came out hot on the table in less than 10 minutes waiting. It's like they cook with magic.