Commis - Oakland

Great, but was expecting even better. Everything was subtle, with good products, great balances. I really liked how the vegetarian menu was paired with the default menu. But not sure I'll remember this experience as much as other similar restaurants. Also, rather disappointed with the wine pairing, not impressed with any wine (just by the unusual origins), and surprised to get only one red wine. Service was efficient (maybe a bit too obsequious). The place rather quiet and providing good privacy.

Simply stunning. Commis is likely the the finest meal you can enjoy in Oakland. Dish and dish experience after experience is better than then the last.

My husband and I are big fans of Commis. We’ve enjoyed other multi-course tasting menus in SF and the East Bay, but Commis always comes out on top. The service is top-notch without being pretentious, the wine pairings are always spot on, and the dishes themselves are amazing. We also appreciate the small, intimate setting. Commis was a life-saver during the pandemic—their to-go boxes were fantastic—but it’s much nicer to revisit the place in person for special occasions. They’re amazing!

The food and service was excellent the people are amazing

I contemplated going to Commis for a while because of the bad rap that the city of Oakland has been getting. When I decided to go, I must have gone when the stars were not aligned. The restaurant was hot. There was probably something wrong with the AC? Maybe the restaurant tried to be environmentally friendly? There was also no coffee to go with desserts, but the restaurant kindly complimented my cocktail. However, the quality of the food makes up for all those little mishaps. Love the food here. The food is actually on par or even better than that of some of the 3-star that I have been to (please feel free to check my other reviews for receipts). Some of the cherished flavors are of South East Asian cuisines. The most memorable courses were sea bream, egg yolk, bread, and rice. A5 wagyu is a must add-on for a full experience with the rice dish. I got a glass of French Chardonnay that went well with the food, but wine list can use some more exotic and high-end options for by-the-glass. Servers were extremely nice and attentive. They do not overwhelm or bore you with unnecessary information about food and wines but are ready to spill when asked. Commis is totally worth a trip to Oakland. Even when you do not really want to.