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Bidra med feedbackSuper friendly staff! amazing eating! it is simply not convenient to sit inside, it is cold and dark.
What impressed me the most was the quality of the texture in my fried rice bowl, which featured flavorful pork belly, a fried egg, kimchi, and scallions. It was all delicious. Additionally, my wife's Pad Thai noodles were perfectly cooked—not pasty or overdone at all. Overall, we had a great experience!
The house coffee was nice. The wife and I liked it. Although, it 's a tad heavy. The food was average overall as a dish. We ordered the noodle bowl with beef I believe. Tastes good. But, it was literally 5-6 ingredients tossed together in a bowl. That 's not a dish that 's 'prepared '.
I don't like you eating old. chiken tasted bad it was hard and not even tasted good, pho had no taste. they do not seem to be careful that they are still charging for husk food.
Everything was just okay, with average taste and quality, but for the price, it's absolutely ridiculous. I won’t be coming back. The $20 pho broth was bland, and the meatball was so tough that my partner shook it off right after cutting into it. The crispy noodles with crispy tofu were a letdown; the noodles were overly oily, although the tofu was quite good. We hardly made it through half of our meal. The drinks were too sweet, but not terrible. The service was fine, but I still won’t return.
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