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Bidra med feedbackBecause of the poor service I now consider this restaurant a take away place. We left feeling unwelcome, neglected, and down-prioritized. The staff seemed untrained, sloppy, uninterested and unmotivated. Between dinner and deserts they even asked us to move to another table, to maximize the number of people they could serve... The only way you could feel good about the service is if you were totally drunk. The food was great though.
Asian fusion food. Relatively expensive and portions are small, but very nicely prepared and delicately served. The staff is great. One of my favourites.
Went there with friends. Restaurant had maybe 6 tables with people with out of maybe 40. Food is good, but the service is under par. Food presentation could be better. Was very plain. No one asked us anything after we had ordered and we had to look for a waiter to order more rice. Disappointed for a fine place like this. Expect main course to be around 300-350. Still wonder what all the staff where doing on this quiet day.
The food was great. We had the number 2 menu with various starters and then crispy duck. The presentation on the plates was very good, everything looked inviting. The taste was likewise great. Portions were perfect size, we did not go home hungry and neither were we too stuffed. The staff were friendly and helpful although they were a bit quick to introduce the starters. Altogether excellent service. The place has a nice ambiance. If you feel like drinks after dinner, they have a bar in the adjoining rooms which looked very cozy. The only reservation I have is that the price seems high, even for Norway and even for the great food.
Pros: Good asian cuisine. Cons: A bit overpriced. It's worth a visit even if it might be one of the most expensive asiatic restaurant in Oslo. Bring a date, not the whole family since it's more luxurious than family friendly.