Auberge du Ramier - Palaminy

A nice quiet address close to Cazeres. A gourmet menu based on the good dishes of the south west including duck. Very convenient parking and pleasant setting. Serious service and good cuisine. Note: we arrived on a Sunday for lunch, it was almost 2 p.m. and the restaurateurs accepted us without problems. Bravo to them is no longer the case everywhere!

A place of conviviality or a good atmosphere. The staff is at the top, from the service to the kitchen and the bar. The price is very correct and the quality is well present! The frame is really nice! Don't hesitate!

Very good restaurant with entrance buffet and traditional cuisine where I have been going very often for 5 yearsa superb covered terrace, service and quality of irreproachable products

This restaurant serves high quality regional cuisine, I want to prove that colleagues come from Toulouse (60 kms) on purpose and what to say about the quantity. It's pantagruelic! it became rare enough to be reported, the magrets cooked with braise are whole, opinions to amateurs. And it's just an example! all, from the entrance to the dessert, is the same dip. If you get out of here with hunger, I don't understand anything. The room inside is a little bit obscure to my taste.

Covered outdoor terrace very large and pleasant. the menu has 20 euro simple but good entries: salad and hot gown or camembert in brig leaves, dish: duck filet raspberry sauce or confit. accompaniment fries. and industrial desserts damage, white cheese (not made of iron), floating island, apple pie or ice. Very classic.