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Bidra med feedbackWe asked if they served a tapa, they said yes. We asked her if she could be vegan and she said yes. We gave him several ideas, with chips we had left over. They told us that they understood. They put potatoes to the poor WITH EGG. So our little dog put on her boots.
They do not put a lid, below is the small and luxurious bodeguita, tapas of spectacular cold cuts and cheese
Excellent food and place Food: 5 Service: 5 Atmosphere: 5
We went to visit Pampaneira and we stopped at ALTAAHUMA to have a drink, we saw on a blackboard that they had homemade Argentine Empanadillas. (We are Argentines) We ordered two beers and an empanada each. (with the same words) The wait was a bit long. ! In my dumpling I found a piece of blue plastic, I commented to the waitress and her words were: I'm so sorry! I have worked in gastronomy, and the truth is that little professionalism and empathy with the client to respond like this. Bar with very high prices and bad attention.
Arantxa's service and her Mojito have been wonderful. We have been very comfortable, we have eaten great, quality price very well Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5